STRAWBERRY BREAD
1/2 cup butter (1 stick or 1/4 lb)
1 cup white sugar
1 tsp strawberry flavoring or vanilla
2 eggs separated
1 tsp baking powder
1 tsp baking soda
1 tsp salt
2 cups flour
1 cup crushed or chopped fresh strawberries or 10 oz pkg.
frozen strawberries thawed, well drained and chopped
Melt butter. Mix in sugar & strawberry flavour. Let cool
When cool, add egg yolks slowly stirring thoroughly each time.
Stir in baking powder, soda & salt
Stir in half of berries and half of flour. Then stir in second
half of berries & flour.
Beat egg whites till stiff but not dry. Fold into mix
Spray 9×5 loaf pan. Line with wax paper & respray.
Put batter in and smooth top with spatula
Bake at 350 for 50 to 60 mins. Cool for 15 mins. Remove
from pan & cool on rack. After 10 mins. remove wax paper.